12.09.2015

The Weekender: Birthday 3-0

Greetings all! 

Just a quick weekend summary of our activities this past weekend. The highlight of the weekend was most certainly my birthday celebration - the big 3-0! EEK! The day was absolutely perfect, but definitely on the more low key side of things. If you can imagine, being 6 and a half months pregnant doesn't really scream 30th birthday rager ;)

 

We kicked off the weekend celebrations early with a lovely dinner at one of our favorite restaurants, BoCHINche, on Friday evening. It has become one of our favorite spots with its location just down the block, open fire kitchen and a to die for provaleta chesse dish that will change your life.

 

Saturday morning I was up early to attend a much anticipated Christmas wreath making class with the lovely and talented We Make Floral Magic. Going to a flower arranging course has been on my wish list for quite some time now, so I thought why not treat myself to some crafty fun on my bday.  


Two and a half hours flew by in a blink - I seriously could have stayed there all day it made me so happy. While I was thrilled with the outcome of my wreath and learned some great tips, I still plan on taking a more proper floral course. I feel like it's a good life skill to have, ya know? Classes are not that easy to come by here in Singapore.

Ta-da!

  

In true birthday fashion, I got to choose the cuisine and location for all of our weekend meals - including a Mexican place down the street that I love and Michael hates. What a good sport ;)

 

Thanks for the beautiful flowers mom and dad! <3

 

Come Sunday after candles, cake and presents it was time I pass the torch and attention over to Michael. 

For the third year in a row he ran in the Standard Chartered Half Marathon! You may recall that we did the race together the last two years (here and here), but in my current state I am semi-retired from the sport of running so Michael was on his own.


I cheered him on from the sidelines like a very proud wife. Michael did an awesome job considering the heat (90 degrees plus) and the fact he has been insanely busy at work and unable to properly train.  

Go, Michael, go!


The rest of the day was spent napping (for some reason I thought I earned a 2+ hr sleep as well), making dinner and recovering from a busy, joyous weekend.


Thanks to my wonderful, sweet husband and everyone for sending me so many birthday cards, texts, calls and notes on my special day. So much love. 

We leave for the States in 6 days and I'm no where ready! Tis' the season. 

XO,
CD 3.0
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12.02.2015

Thanksgiving in Singapore

Greetings y'all! 

We had the most wonderful time celebrating Thanksgiving here in Singapore last week. We certainly missed our families on what is arguably one of the best holidays of the year, but had a lovely time celebrating with friends in the Little Red Dot. 

Kicking things off on the actual Thanksgiving holiday, we hosted Michael's colleagues at our place for a casual American BBQ (we thrive at grilling, not full-blown Thanksgiving cuisine). 

We haven't made much use of our upstairs 'fratio', but with the semi-cooler weather that comes with the rainy season, it was the perfect evening to break it in.  


Grill-master Duvall :)


I unfortunately didn't get any photos from the gathering after the sun set, but we had a lovely evening eating good food, chatting and enjoying each others company. Humble brag: I like to boast that I am able to successfully host a dinner party without such modern necessities as a car, Costco membership and a dishwasher :-P


The rest of the weekend we were crazy busy bouncing between various activities, lunches and dinners. The highlight however was a proper Thanksgiving meal(!) on Saturday. This is sadly our third Thanksgiving away from home, so we were thrilled at the thought of turkey, stuffing and pumpkin pie. 


A huge thanks to our lovely friends and hosts. Do you have any idea how hard it is to put on a classic Thanksgiving spread, complete with a turkey, here in Singapore?! It takes weeks of planning and sourcing and she, and everyone else who brought dishes, absolutely nailed it.  


Somehow Michael scored the honor of carving the turkey :)


Lovely group of ladies.


Cheese. 


We finished off the weekend by grilling (some more) and relaxing at home. We are definitely needing some extra rest before we head home for the holidays. And let me tell you, I'm really looking forward to some cooler temps. I spent this afternoon sweating in 91 degree heat while shopping for Christmas gifts. Oye. 


See y'all soon.

XO,
CD
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